Creamy Muesli with Fresh Fruit

Creamy "Bircher"-style muesli is a healthy, delicious and sustaining breakfast meal. When looking for rolled oats, try the supermarket bulk-bins. Use "whole" rolled oats, not porridge mix or instant porridge, as these give this dish its lovely texture.

Ingredients

• 3 cups whole rolled oats
• 1 cup plain unsweetened yoghurt
• ½ cup orange juice
• ¼ cup liquid honey
• ¼ cup cream
• 2 bananas, diced
• 1 red apple, grated
• 2 kiwifruit, peeled and diced
• 1 cup of your favourite dried fruits, roughly chopped
• ½ cup mixed nuts, roughly chopped

Method

The night before, place the oats in a bowl, cover with cold water and put in the fridge.

In the morning, drain off the liquid using a strainer. Place the oats into a large bowl. Add the remaining ingredients and mix well. Allow to rest for 10 minutes before serving, as this will help develop the flavours