Photo: beeflambnz
Beef and Lamb New Zealand is calling for limits on carbon offsetting as new research reveals over a third of sheep and beef farms sold have gone into carbon-only titles. Beef and Lamb NZ has commissioned this independent research, which shows the transition of pastureland to forestry by carbon farming companies is driven in large part by a speculated increase in the carbon price, and the amount of afforestation here has already exceeded levels recommended by the IPCC to meet the Zero Carbon Act. Instead, the report recommends an integrated approach, where parts of farms are given over to trees, as a preferable way of meeting climate change targets.Kathryn Ryan is joined by Beef and Lamb NZ's chief executive Sam McIvor.
