Joelle Thomson
Wine with Joelle Thomson
Joelle recommends the Italian wine variety, Valpolicella, to accompany Martin's hash. Audio
Weekend Wine - Joelle Thomson
Loire Valley, Chenin Blanc, Beaujolais and Saint Chinian all sounds like names that we might expect to see on the wine list at a little French bistro… and they are far from mainstream wines here in… Audio
Weekend Wine - Joelle Thomson
Compares great Pinot Noir with not-so-great Pinot Noir. Audio
Wine with Joelle Thomson
Wine Writer, Editor and Wine Educator, Joelle Thomson, discusses the Nelson wine region. Audio
Weekend Wine
Joelle Thomson, author of the Little Black Book of Wine, matches Dariush's venison with a pinot noir and discusses rose. Audio
2016 International Sauvignon Blanc Celebration
The 2016 International Sauvignon Blanc Celebration is underway in Marlborough. More than 350 guests from 18 countries, will have the chance to taste more than four hundred different Sauvignon Blanc… Audio
Wine with Joelle Thomson
Joelle Thomson discusses smoky Chardonnays and how Chardonnay is being eclipsed by Sauvignon Blanc. Audio
Wine - Joelle Thomson
Joelle Thomson on Prosecco and Cava for Christmas and New Year. Audio
Weekend Wine - Joelle Thomson
Wine writer Joelle Thomson provides a wine match for Tom's meatballs and supplies some wine selections for us to try over ther weekend. Audio
Food and Wine with Sophie Gray and Joelle Thomson
Italian tomato soup; chicken and spicy sausage pot pies and; cranberry, currant and orange bread & butter pudding - all matched deliciously with wines to pique appetites of the epicurious and… Audio
Fresh Fast Food
Acclaimed chef Hestor Guy is considering the meaty issue of Steak. The finest Steak in the country no less. Wine Author, Editor and Journalist, Joelle Thomson gives us her picks from the wine list. Audio