Food
Kaputī and kaitiakitanga in Taemaro Bay
Sandra Heihei is the 17th generation of her family living in remote Taemaro Bay. She and her husband Alfonso live off grid and are among kaitiaki of this ancestral coastal land. Passing on knowledge… Audio
Cadbury stops making chocolate fish, supplies almost gone
Cadbury is no longer making chocolate fish - and supplies are nearly gone.
Kiwi health food science supporter in limbo after funding expires
A group that helps Kiwi businesses investigate the health benefits of the food they produce says as of next week, many of the researchers they've funded will effectively be working for free. Audio
How food waste is baked into daily life
A report on food waste has found a lot of waste happens long before food gets to consumers. Globally, around 40 per cent of food is wasted and the Prime Minister's Chief Science Adviser Juliet Gerard… Audio
Yvonne Lorkin: Twenty years of wine writing in New Zealand
Wine writer, competition judge and businesswoman Yvonne Lorkin joins Emile Donovan to reflect on her career working in all things fermented. Audio
Easy Eats: Crack & Pop Fish and Cauliflower Pie
Recipe by Sam Parish
From Afternoons on Wednesday 26 June 2024
Easy Eats with Sam Parish:
This week author, chef and busy mum Sam Parish has a wonderfully noisy dish that is as tasty as it is entertaining! Crack & Pop Fish and Cauliflower Pie gets its name from the cracking of the filo… Audio
Hazelnut farming in Otago
Buying a hazelnut orchard on the beautiful Taieri Plains in Otago sounds like a life change many would like to make. Roger Southby from Hazelnut Estate speaks to Mark. Audio
Plant-based sausages and meats under the microscope at Vegan food awards
A group of tasting professionals met at Khu Khu restaurant in Ponsonby on Monday to sort the tofu from the tempeh. Audio
Our food could be making us ill, Dr Casey Means' new book
Over our lifetimes, we will eat 70 metric tons of food. So many of our health problems, from type 2 diabetes to dementia, can be traced to problems converting food into energy says Dr Casey Means. She… Audio
Vegan food producers go head to head at awards judging
Food producers went head to head in the Vegan Sausage and Deli Meats awards yesterday. RNZ producer Katie Fitzgerald went along to taste what was on offer. Audio
Kapiti Crop Swap helping keeping household costs down
As many New Zealanders feel the pinch of rising food prices, an increasing number of communities are returning to the days of bartering for the things they need. Jessica Keltie helped set up the… Audio
Digging into the Australia vs NZ pavlova debate
Australians and New Zealanders have been fighting over which nation invented the pavlova for years.
